First Chilean Gastronomic Week in PH launched
(From left to right) Deputy Chief of Mission of Embassy of Chile, Mr. Giancarlo Mosciatti; Ambassador of Chile to the Philippines, Hon. José Miguel Capdevila; Mme. Verónica Foxley; Chilean Chef Matias Mardones; and Consul of Chile, Mme. Isidora Rojas during the launch of the Chilean Gastronomic Week in Dusit Thani Manila on October 10, 2018. Photo from Embassy of Chile-Philippines
To celebrate the culinary treasures of Chilean food, the Embassy of Chile in Manila partnered with Dusit Thani Manila for the first ever Chilean Gastronomic Week in the Philippines. Held on October 10-14, 2018 at The Pantry restaurant of the hotel, the fête showcased flavorful dishes and delicacies from the north to the south of Chile, mixed with Philippine products, as prepared by Chilean Chef Matias Mardones.
The Chilean Gastronomic Week likewise featured Chile’s high quality wines with special spotlight on the country’s national beverage (spirit) – Pisco Chile.
SALUD! Ambassador of Chile to the Philippines, Hon. José Miguel Capdevila (right), and Chilean Chef Matias Mardones raise their glasses of Pisco Chile during the launch of the Chilean Gastronomic Week in Dusit Thani Manila on October 10, 2018. Photo from Embassy of Chile-Philippines
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